The work of improving the livelihoods of families living in protected areas and saving Cambodia wildlife is being done with the help of many hands. Most of the hotels we list below have a history of giving back to the communities in which they operate, and serving Ibis Rice on their menus is just being consistent with their corporate missions.
Other establishments value our products for their intrinsic qualities. Ibis Rice,pkha malis, is fragrant and tasty, naturally grown in Cambodia, without the use of chemical pesticides or fertilizers.
Contributions from funders are responsible for establishing SMP and helping develop Ibis Rice into a preferred Cambodian staple. Partner non-governmental organizations (NGO) are vital in providing expertise when necessary, both in the villages and in the marketplace. The success of this Wildlife Friendly project has all these groups to thank: